With the holiday season fast approaching, skyrocketing prices for staples like eggs, produce, and meat have left Bay Area food banks struggling to secure enough food for the growing number of people needing help to make it through the pandemic. Read more.
COVID-19 has also stretched the Bay Area’s growing food access crisis, leaving a large amount of the region’s population more than a half-mile away from the nearest grocery store. Read more.
Food prices are rising, and both participants and our Food Bank are feeling the squeeze. Read more.
Our very own Dennis Brown was awarded the Jefferson Award for his commitment to community. Read more.
Our Associate Director of Community Engagement, Cody Jang, chats with KTVU about how the San Francisco-Marin Food Bank is impacted by a shortage of volunteers.
Foster Farms donated over 8,000 turkeys to the San Francisco-Marin Food Bank ahead of the holidays. Hear more from ABC.
Foster Farms donated enough turkey to feed 10,000 people this holiday season. Read more.
ABC7 and its parent company Disney volunteered at our warehouse!
The lingering effects of the pandemic are still here. Read more.
Our Food Bank isn’t immune to inflation. Read more about how we’re affected by rising costs.
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