Rock Legend Phil Lesh Joins the Fight Against Hunger

September 8, 2017

NOVATO (September 8, 2017) – Rock-n-Roll Hall of Famer Phil Lesh – long a champion for the arts, education and the environment – is now lending his considerable talents to support the San Francisco-Marin Food Bank in the fight against hunger.

Lesh, who helped found the Grateful Dead, and his wife Jill, will join 30 lucky fans during a two-hour volunteer shift at the Food Bank’s Novato warehouse.  The group will then make its way to the Lesh-owned Terrapin Crossroads in San Rafael for dinner and a concert. The event will raise enough funds for 30,000 meals.

Food Bank Executive Director Paul Ash says, “Support for the Food Bank comes from many places, including the world of music.  We thank Phil and his wife Jill for giving their time and their hearts to help feed neighbors in need.”

This event is part of the Food Bank’s annual Food From The Bar fundraiser through which the SF/Marin legal community donated more than $725,000 to the Food Bank.

WHO:  Rock Legend Phil Lesh, his wife Jill, and 30 fans and Food Bank donors.

WHAT:  A volunteer shift at the Food Bank’s Novato warehouse, followed by dinner and a concert at the Lesh-owned Terrapin Crossroads, in San Rafael.  This event will raise enough money for 30,000 meals. (Volunteer shift not open to the public)

WHERE: 75 Digital Drive, Novato, CA 94947 (Food Bank Warehouse)

100 Yacht Club Drive, San Rafael, CA 94901 (Restaurant)

WHEN:  Friday, September 8th   2pm – 4pm – Novato warehouse

5:30pm – closing – Terrapin Crossroads (dinner & concert)

WHY:  To raise funds to help the Food Bank end hunger in San Francisco and Marin.

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where 1 in 4 neighbors is at risk of hunger. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. This year, we’ll distribute 48 million pounds of food. Sixty percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/pressroom/

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 ext 270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

Debbi Bellush, Community Engagement Manager, San Francisco-Marin Food Bank
(office) 415-282-1900 ext 380; (cell) 510-847-3191
dbellush@sfmfoodbank.org

Rubber Match! Warriors vs. Cavaliers Inspires Third Annual “Food Bank Finals Challenge”

June 1, 2017

OAKLAND/CLEVELAND The Golden State Warriors and the Cleveland Cavaliers are battling it out in the NBA Finals for a third conon the hardwood for a third consecutive years. Cavaliers battle in the NBA Finals won’t happen only on the hardwood: fans will also compete in the Third Annual Food Bank Finals Challenge to see who can be the most generous when it comes to supporting their local food banks.

This year, the Food Bank Finals Challenge welcomes San Francisco-Marin Food Bank, given the Warriors future move to San Francisco. Warriors fans are being asked to make donations to the San Francisco-Marin Food Bank or the Alameda County Community Food Bank, while Cavaliers fans are being encouraged to donate to the Greater Cleveland Food Bank. The three food banks have set a collective goal to raise $100,000. In honor of the NBA Finals “Rubber Match,” The Goodyear Tire & Rubber Company will match the total funds raised by the organizations, up to $20,000.

Donations can be made online:

Warriors fans, please donate to:
• San Francisco-Marin Food Bank at www.sfmfoodbank.org/FoodBankFinals
OR
• Alameda County Community Food Bank at www.accfb.org/FoodBankFinals

Cavaliers fans, please donate to:
• Greater Cleveland Food Bank at www.greaterclevelandfoodbank.org/FoodBankFinals

“We anticipate the Food Bank Finals Challenge will be just as competitive as the NBA Finals. We know Warriors fans will rise to the challenge and we will expect nothing less from Cavaliers fans.” Said San Francisco-Marin Food Bank Executive Director Paul Ash.

“The Warriors and Cavaliers have some of the greatest fans in the NBA. We’re grateful to our partner food banks and the fans of both teams who will be channeling their passions to help a cause that’s important to both regions, and the entire country,” said Suzan Bateson, Executive Director of Alameda County Community Food Bank.

“This has become a rivalry that our cities’ fans have come to look forward to – both on and off the court. Our teams have worked hard to get to the finals and we know our fans in Cleveland will work hard to help us raise more money,” said Kristin Warzocha, President and CEO, Greater Cleveland Food Bank.

Oakland Mayor Libby Schaaf is supporting local food bank fundraising efforts in lieu of her friendly wagers with Cleveland Mayor Frank Jackson. “I am excited to team up with Alameda County Community Food Bank once again to help raise awareness to the issue of food insecurity in our region as we cheer on the 2017 Warriors championship run. Through our incredible passion and generosity, this community can bring another title home to Oakland and, more importantly, raise critical funds for local families struggling with hunger.”

“I’m proud to join the Food Bank Finals Challenge and I’m confident Bay Area residents will bring the same drive and teamwork to supporting our local food bank that brought our Warriors to the NBA Finals,” added San Francisco Mayor Ed Lee. “Providing nutritious food for families and children empowers our neighbors and supports the health and well-being of our community. That is a win for everyone.”

Every dollar raised will remain local to provide healthy food to families in need living within each Food Bank’s respective service areas. For every $1 donated the San Francisco-Marin Food Bank distributes $5 worth of food. The Alameda County Community Food Bank can provide $6 worth of food; for every $1 donated the Greater Cleveland Food Bank provides $8 worth of food.

CONTACTS:
• Mark Seelig, PR Manager, San Francisco-Marin Food Bank, 415-282-1907 x270; cell: 415-246-9146
• Mike Altfest, Associate Director of Communications and Marketing, Alameda County Community Food Bank 510-635-3663 x330; cell: 510-684-8655
• Karen Pozna, Director of Communications, Greater Cleveland Food Bank, 216-738-2132, cell: 216-214-9436
• Doug Grassian, Director, Consumer Communications, Goodyear, 330-796-3855; cell: 407-376-9429

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About San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

About Alameda County Community Food Bank
Alameda County Community Food Bank—Feeding America’s 2016 Food Bank of the Year–has been at the forefront of hunger relief efforts in the Bay Area since 1985. This year, the Food Bank will distribute the equivalent of 30 million meals. More than half of the food distributed is farm-fresh produce. The
Food Bank serves 1 in 5 Alameda County residents by distributing food through a network of 240 food pantries, soup kitchens, and other community organizations, as well as direct-distribution programs including Children’s Backpack and Mobile Pantry. For ten consecutive years, Alameda County Community Food Bank has received Charity Navigator’s top rating — Four Stars — ranking the organization among the top 1 percent of charities nationwide. Learn more at www.accfb.org.

About Greater Cleveland Food Bank
The Food Bank is the largest hunger relief organization in Northeast Ohio, providing over 50 million meals in 2016 to hungry people in Cuyahoga, Ashtabula, Geauga, Lake, Ashland and Richland counties. Our mission is to ensure that everyone in our communities has the nutritious food they need every day. We do this through both food distribution and SNAP outreach efforts. The best and easiest way to help is to go online: visit us at www.greaterclevelandfoodbank.org.

About Goodyear
Goodyear (NASDAQ: GT), founded in 1898 in Akron, is one of the world’s largest tire companies. It employs approximately 66,000 people and manufactures its products in 48 facilities in 21 countries around the world. Its two Innovation Centers in Akron, and Colmar-Berg, Luxembourg strive to develop state-of-the-art products and services that set the technology and performance standard for the industry. For more information about Goodyear and its products, go to www.goodyear.com.

SF and Marin Legal Community Takes on Hunger

May 16, 2017

SAN FRANCISCO/MARIN We’ve all heard of “the long arm of the law”, but we at the Food Bank would rather talk about the “big hearts” of the law!

In the month of May we mark 26 years of our successful “Food From The Bar” campaign. In that time the San Francisco and Marin County legal community has come together to help raised enough funds for 19 Million meals. This year we’re aiming for 2 Million more!

Join us on May 16th as attorneys from several competing firms gather inside our San Francisco warehouse for a special night of volunteering.

WHO: 60+ Attorneys from firms including Munger Tolles and Olsen, Keker & Van Nest, Keegin Harrison, and FTI Consulting.

WHAT: Watch as these attorneys roll up their sleeves and help pack food for their neighbors in need.

WHERE: 900 Pennsylvania Avenue, San Francisco, CA 94107

WHEN: May 16th – 6pm to 8pm

WHY: These firms are heavily invested in the community, and our mission to end hunger in San Francisco in Marin. Members are also competing for “Food From The Bar” points, and thus competition bragging rights!

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank and USPS Team Up to Stamp Out Hunger

May 11, 2017

SAN FRANCISCO/MARIN – It’s been said that neither “snow, nor rain nor heat, nor gloom of night” can get in the way of a letter carrier’s swift completion of his or her appointed rounds.  We’d like to add a heavy bag of non-perishable items to that list.

Join the Food Bank and representatives from the US Postal Service and the National Association of Letter Carriers this Saturday (May 13th) for the 25th annual “Stamp Out Hunger” Food Drive.  Residents in Marin and San Francisco are being urged this week to leave a bag of non-perishable goods by their mailboxes for their carriers to collect.

This is the Food Bank’s biggest one-day food drive of the year. Last year, we collected nearly 100,000 pounds of food, a gigantic help considering 1 in 4 residents in Marin and San Francisco are food insecure right now.   This year we’re hoping to top 100,000 pounds!

WHO:  Debbi Bellush, CE Manager at the Food Bank, Letter Carrier Joel Bantley, and Representatives from the USPS.

WHAT:  Letter Carriers will deliver multiple bags of non-perishable food items to the Mill Valley Post Office. There, the bags will be loaded onto waiting Food Bank trucks and taken back to our Novato warehouse where items will be sorted.

WHERE: 751 E. Blithedale Ave, Mill Valley, CA 94941

WHEN: May 13th – 3pm – 4pm

WHY: For the past 25 years, the USPS and the National Association of Letter Carriers have helped the Food Bank keep vital pantries from going bare during the critical summer months with their Stamp Out Hunger Food Drive.

MEDIA CONTACT:                                                                                     
Debbi Bellush Manager of Community Engagement
San Francisco-Marin Food Bank
(office) 415-282-1907 x380; (cell) 510-847-3191

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank Welcomes Volunteers on MLK National Day of Service

January 13, 2017

SAN FRANCISCO While many people will enjoy time off for the annual Martin Luther King Jr. holiday on January 16, volunteers with the San Francisco-Marin Food Bank will be hard at work in our warehouse helping feed neighbors in need.

“We used to shut down our warehouse on Martin Luther King Jr. Day,” says Food Bank Volunteer Services Coordinator Chelsea Forbes-Terry.  Things changed in 2013 when President Obama called for a National Day of Service to coincide with the MLK holiday.  “Now, our MLK Day volunteer shifts fills up quickly, with some people even requesting these coveted volunteer slots months in advance.”

WHAT:  100+ volunteers from Williams Sonoma and SeaShare on a special mission to improve their communities — dividing fresh produce, packing boxes, and loading up pallets.

WHEN:  Monday, January 16, 2017,  9:00am to 3:30pm

WHERE:  San Francisco-Marin Food Bank Warehouse, 900 Pennsylvania Ave. San Francisco, CA 94107

WHO:  Chelsea Forbes-Terry, SFMFB Volunteer Services Coordinator (415) 654-9352 (11:3oa-12:30p)

Neil Lick, Vice President of Merchandising for William-Sonoma (415) 264-3960 (9:00a-12noon)

Jim Harmon, Executive Director of SeaShare (www.seashare.org) (206) 919-3609 (12:30p-3:30p)

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MEDIA CONTACT:
Maria Stokes, Director of Marketing and Communications
(office) 415-282-1907 x264; (cell) 415-312-8750
mstokes@sfmfoodbank.org 

Chelsea Forbes-Terry, Volunteer Services Coordinator
(office) 415-282-1907 x244; (cell) (415) 654-9352
cforbesterry@sfmfoodbank.org

About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Cyclists Roll to Fight Hunger

December 1, 2016

SAN FRANCISCO This Saturday, December 3, hundreds of cyclists will hit the streets of San Francisco to help “pedal” the Food Bank closer to our goal of ending hunger. It’s the 11th annual Super Market Street Sweep. Last year, participants raised more than $13,000 and collected over 12,000 pounds of food.

It’s part food drive, part bicycle race, involving hundreds of people on two wheels – and even three wheels. They zip around the city with donated dollars, and purchase much-needed groceries for neighbors in need. Some of these dedicated cyclists travel as far as Sausalito to capture food, and haul it all back by bike with wagons and carriers, up and down hills, in order to cross the finish line at our warehouse. Their energy and determination will rival our largest 18-wheel delivery trucks.

“We set a goal of providing 10 million meals this holiday season to our community members who might otherwise go without,” said Food Bank spokeswoman Katy Mann. “We’re making progress, but we still need the help. The Super Market Street Sweep is a great example of how ingenuity and creativity – along with a big dose of fun – can help tackle hunger.”

Since Super Market Street Sweep began in 2006, participants have collected enough food for a quarter of a million meals.

WHAT: Racers on bike arrive at the Food Bank with their hauls of donated goods, followed by a post-race party. (Plenty of Interview/Sound/Video opportunities)

WHO: Food Bank spokesperson Katy Mann will be at the Food Bank SF warehouse between 10:00am and 8:00pm. Street Sweep participants will roll in with food from 1pm thru 4pm.

WHEN: Saturday, December 3, 2016. 10:00am – 6:00pm

WHERE: The Food Bank’s warehouse at 900 Pennsylvania Avenue, San Francisco, CA 94107

MEDIA CONTACT: [
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank

The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank Open for Business on Thanksgiving

November 23, 2016

SAN FRANCISCO – We all know that Thanksgiving Day is a time to gather with family and friends and share a warm meal and some reflections on the past year’s accomplishments. In order to make that happen for as many of our neighbors as possible, and to keep churning out fresh, nutritious food to our neighbors in need AFTER the holiday, we at the Food Bank will be hard at work for several hours on Thanksgiving Day.

“We know how important it is to help provide a traditional holiday meal for our pantry participants, but equally important is knowing that hunger doesn’t end the Friday after Thanksgiving,” says Food Bank Public Relations Manager Mark Seelig. “Our mission is year round and requires focus, dedication, and an awful lot of help from generous members of the public.”

WHAT: Food Bank employees and dozens of volunteers, packing food.

WHEN: November 24, 2016 9:00am-1:00pm

WHERE: 900 Pennsylvania Avenue, San Francisco, CA (our warehouse)

WHO: A Food Bank representative and various volunteers will be on site and available for interviews. Plenty of Audio/Video/Image possibilities.

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Scouting For Food: Boy Scouts Gather Food for Hungry Neighbors

November 18, 2016

SAN FRANCISCO – With less than a week to go before Thanksgiving, the San Francisco-Marin Food Bank is gearing up for a very busy weekend. In addition to volunteer shifts scheduled for Saturday and Sunday in our warehouses, extra staff will be on hand to welcome hundreds of local Cub Scouts and Boy Scouts, who will drop off food as part of this year’s “Scouting for Food” campaign.

Last year, local Scouts gathered and donated more than 40,000 pounds of non-perishable food to the San Francisco-Marin Food Bank. The annual Scout contributions is the single largest food drive benefiting the Food Bank all year.

TWO PHOTO/INTERVIEW OPPORTUNITIES:

1 – Saturday, Nov. 19, 9-10 am: San Francisco Cub Scout Pack 345 gathers food in the City’s Lakeshore Neighborhood.
Start and finish at Lowell High School, 1101 Eucalyptus Drive, San Francisco 94132
Contact: Maria Stokes, (cell) 415 312-8750

2 – Saturday, Nov. 19, 10 am – 1 pm: Marin Scouts deliver food to Food Bank warehouse in Novato
The Food Bank’s Marin warehouse at 75 Digital Drive, Novato, CA 94949
Contact: Debbi Bellush, (cell) 510 847-3191

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. More than 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

The Turkeys Are Coming, but We Need More Before Thanksgiving!

November 10, 2016

SAN FRANCISCO — It’s that time of year again, when the San Francisco-Marin Food Bank starts counting turkeys as part of our commitment to create traditional Thanksgiving Day meals at 70 partner agencies in San Francisco and Marin – places like the Glide Memorial Church, St Anthony’s Foundation, and Homeward Bound of Marin.

Fortunately, Foster Farms is stepping up this week with a very big donation. More than 6-hundred Turkeys (over 10,000 pounds) will be trucked in to our warehouse on Friday, November 11th. While extremely generous, that still leaves the food bank 1,400 turkeys short of our goal. We are now putting out a clarion call for not only turkey donations this holiday season, but various ingredients to make a traditional Thanksgiving Day meal.

Some of these donations will also be coupled with whole chickens that will soon be distributed to every participant in our wide pantry network.

“We feel a special kind of responsibility to our participants, but it’s coming down to crunch time for the Food Bank, and we need donations: turkeys, chickens, non-perishable foods, and cash,” says Paul Ash, Food Bank Executive Director.

WHAT: Foster Farms turkey drop-off, and turkey call, at San Francisco-Marin Food Bank Warehouse.

WHEN: Friday, November 11th, from 10:00a-11:00a

WHO: Food Bank Executive Director Paul Ash and a Foster Farms representative

WHERE: San Francisco-Marin Food Bank Warehouse, 900 Pennsylvania Ave. San Francisco 94107

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit

Food Bank Rallies Tech Community to Hack Hunger

November 3, 2016

SAN FRANCISCO – Starting Nov. 7 the San Francisco-Marin Food Bank and the Bay Area tech community will roll out the first-ever #HackHunger fundraising challenge, aiming to raise much needed funds that will ultimately help feed our neighbors in need.

Dozens of firms have already signed up, including tech titans like Salesforce, Riverbed, Zendesk, Mattermark, DocuSign, and 2K. See the entire list here.

The goal is to raise $500,000, enough to purchase a new delivery truck, and gas-up and maintain the rest of our 18-vehicle fleet for an entire year.

“The tech industry is filled with hackers tackling complex problems and technical challenges, yet the fight against hunger won’t be solved by apps,” said Adam Seligman, executive vice president at Salesforce and member of the Hack Hunger host committee. “Hack Hunger will bring the tech community together to drive positive change in our community.”

WHAT: TWO separate #HackHunger kickoff media events

WHEN: Friday, November 4, 12:30p – 1:30pm & Monday, November 7, 2:00pm – 4:00pm

WHERE: San Francisco-Marin Food Bank Warehouse, 900 Pennsylvania Ave. San Francisco CA 94107

WHO: Representatives from the Food Bank, Salesforce (11-4) and Riverbed CEO Jerry Kennelly (11-7) Expect plenty of Interview/Audio/Video/Photo opportunities

MEDIA CONTACT:
Mark Seelig, PR Manager, San Francisco-Marin Food Bank
(office) 415-282-1907 x270; (cell) 415-246-9146
mseelig@sfmfoodbank.org

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About the San Francisco-Marin Food Bank
The San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and food-stamp enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.

Media kit: www.sfmfoodbank.org/media-kit