Recognizing that food insecurity is a growing issue on campus, City College of San Francisco on recently launched a weekly food pantry for students that will provide take-home meals, from fresh fruit to ramen noodles, throughout the spring semester, free of charge.
Located near City College’s Ocean campus amphitheater, the market will operate for one-and-half hours every Tuesday, and is stocked through partnerships with the San Francisco-Marin Food Bank and Calfresh.
This story was first published on January 30th, 2019 and was written by reporter Laura Waxman. Read more on her story here.
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